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If you fancy yourself a rosé aficionado, then rosato should be on your radar. Made from a range of indigenous Italian grapes, these pink wines come in several unique styles depending on where in Italy they’re from, and offer a breadth of variety that may surprise even the most engaged rosé lover.
Those who desire a crisper wine profile should look for brisk Bardolino Chiarettos from Veneto. If you’re willing to go deeper, the Etna rosatos of Sicily bring salty, savory notes. Meanwhile, fans of bold fruit and spice should seek offerings from Puglia. Ready to start your exploration? Here are the latest reviewed Italian rosatos to enjoy now…
